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Griddled vegetables & feta with tabbouleh
29/07/2021
This delicious recipe is the perfect dish that is full of all the good stuff but full of flavour! Ingredients ½ a bunch of fresh oregano ½ a bunch of fresh flat...
Chris Parisi’s Pick of the Week
29/07/2021
Gold Kiwi Fruit The Gold kiwi has bronze toned, smooth, hairless paper-thin skin. The golden flesh is dotted with the trademark edible black seeds. Its flavours are swe...
Chris Parisi’s Pick of the Week
29/07/2021
Skeena Plump Sweet Cherries Skeena ripens later than most cherries, and is good choice for extending the sweet cherry season into early August. The fruit is also larger than ...
Hard work, determination and a vision.
29/07/2021
It’s so inspiring and impressive to hear how a small business has grown immeasurably over the years. Through the hard work, determination and strength of a family who had a v...
Chris Parisi’s Pick of The Week
29/07/2021
Queensland Strawberries It’s that wonderful time of the year, when the sun is shining but there’s a slight chill in the air. That means it’s perfect growing condi...
Chris Parisi’s Pick of The Week
29/07/2021
Tasmanian Grown Raspberries Raspberries are a good source of Vitamin C and also contain minerals such as potassium (which helps to regulate blood pressure), manganese (involved in ...
Italian spring bean salad
29/07/2021
Our recipe of the week comes from the one and only, Jamie Oliver! Ingredients 1 stick of celery, (60g) ½ a carrot, (60g) 120 g radicchio 10 g fresh basil 1½ x 400g ti...
Chris Parisi’s Pick of The Week
29/07/2021
Northern Territory Blueberries Australian blueberries are prized for their plump, juicy form and great flavour! With more disease-fighting antioxidants than almost any other ...
Chris Parisi’s Pick of The Week
29/07/2021
Northern Territory Grown Mangos Did you know, more fresh mangoes are eaten around the world everyday than any other fruit?? Not only are mangoes packed with flavour, they are also ...
Chris Parisi’s Pick of The Week
29/07/2021
Vine Ripened Cherry Tomatoes Tomatoes that are allowed to ripen on the vine before they're picked are the juiciest and most flavourful. The tomato vine contains nutrients...
Chris Parisi’s Pick of The Week
29/07/2021
Topless acid free pineapples Contrary to common belief, the colour of the pineapple’s skin is not an indication of its ripeness – it changes with the seasons. Th...
Chris Parisi’s Pick of The Week
29/07/2021
Australian Grown Asparagus from Victoria Did you know, more than 95% of Australia’s asparagus is grown in Victoria? When selecting asparagus, it is important to look for firm...